Our Menu
Served Tuesday - Sunday from 8:00 AM til noon
*Consuming raw or undercooked meats, poultry, eggs, and seafood may increase your risk of foodborne illness, especially if you have certain health conditions
Amelia's Classics

Two eggs any style served with choice of four slices of bacon, three sausage links, or ham steak. Served with golden hash browns and toast
The big one! Two eggs any style served with two slices of bacon, two sausage links, hash browns and two pancakes
Two eggs any style, served with golden hash browns and toast (no breakfast meat)
Two eggs any style with two pancakes and two slices of bacon

Our house roasted corned beef diced and pan fried with onions and potatoes, drizzled with balsamic glaze. Topped with two eggs
Half $8.99 | Full $11.99 • Fresh grilled biscuit smothered in house made sausage gravy
One fresh grilled biscuit topped with homemade sausage gravy, two eggs, and hash browns
New York steak cooked to order, with two eggs any style, served with golden hash browns and toast
Crispy beef steak topped with our house made sausage gravy. Served with two eggs any style, golden hash browns and your choice of toast

Half $11.99 | Full $17.99 • Grilled ham on an English muffin, topped with poached egg and ham, smothered in hollandaise sauce. Served with hash browns
Toasted English muffin topped with avocado, tomato, poached egg and hollandaise. Served with hash browns or fruit

Grilled flour tortilla stuffed with scrambled eggs, hash browns, bell peppers, diced onions and cheese, with your choice of diced sausage, bacon or ham. Served with pico de gallo and sour cream
Served with two eggs any style, hash browns and toast
Served all day, every day | Sautéed spinach, mushrooms, sausage, onions, scrambled eggs and potatoes. Served with choice of toast
Omelettes
Served with golden hash browns and toast
Seasoned ground beef, diced onion, tomato and a cheddar-Jack cheese blend

Sautéed diced ham, bell peppers, and onions with a cheddar-Jack cheese blend
Sautéed mushrooms, spinach, bell peppers, onions and tomatoes, with a cheddar-Jack cheese blend
Diced ham with melted cheddar-Jack cheese
Taco seasoned ground beef, onions, tomatoes, cheddar-Jack cheese, pico de gallo and sour cream. Fresh jalapeños optional
French Toast & Buttermilk Pancakes
Single $7.99 | Two Slices $11.99 | Full (3 slices) $14.99 • Texas toast dipped in a rich vanilla custard and grilled to perfection. Served with soft butter and warm maple syrup, dusted with powdered sugar • Add Fresh Strawberries and Whipped Cream +$4.99
Single $5.99 | Short Stack (2) $8.79 | Tall Stack (3) $10.99 • Light and fluffy with soft butter and warm maple syrup • Add Fresh Strawberries or Blueberries and Whipped Cream +$4.99
Breakfast Specials

Choice of ham, sausage or bacon on toasted French bread with cheddar cheese and a fried egg
Mashed avocado on toast with diced tomato • Add: Egg +$1.99 | The Works: Egg, Red Onion, and Fresh Bell Peppers +$5.95
One egg, one pancake, one sausage link or bacon slice
Tuesday - Saturday 8:00 AM-11:00 AM only | Ham steak with two eggs, hash browns and toast
Breakfast Sides
One $2.99 | Two $4.99
Two slices
Starters
Fresh spinach, artichoke hearts, and a blend of cheeses baked until bubbly and served with grilled garlic baguette slices

Tempura battered, deep fried and drizzled with chipotle ranch. Served with pico de gallo

Tender steak bites sautéed in olive oil with roasted garlic, topped with crumbled blue cheese • Add baked potato, mashed potato, or rice with a dinner salad +$9.99

Your choice of steak or chicken sautéed with pineapple in a sweet and savory teriyaki glaze. Garnished with green onion • Add baked potato, mashed potato, or rice with a dinner salad +$9.99
One full pound of fresh local clams loaded with bacon, onions, wine and cream. Served with warm garlic bread
Served all day, every day | Sautéed spinach, mushrooms, sausage, onions, scrambled eggs, and potatoes. Served with a choice of toast
Soups & Salads

Cup $5.99 | Bowl $9.99 • An Amelia’s classic with bacon, carrots, onions, celery, potatoes and clams in a creamy chowder base
Cup $5.99 | Bowl $8.99 • Rich beef stock with caramelized onions, crostini, and a gooey melted cheese blend
Cup $9.99 | Bowl $12.99 • Our signature clam chowder, a side salad, and grilled garlic baguette slices
Tender New York steak tips grilled and served atop fresh cut romaine salad with diced tomatoes, red onion and cheddar-Jack cheese. We recommend our homemade blue cheese dressing
Your choice of grilled romaine heart or tossed romaine with Caesar dressing, shaved Parmesan, croutons, and grilled lemon • Add: Grilled Chicken +$5.99 | Grilled Shrimp +$6.99

Half $15.99 | Full $21.99 • Chopped romaine salad, sliced ham and turkey, Cheddar and Swiss cheeses, tomato and hardboiled egg
Half $16.99 | Full $21.99 • Chopped Romaine, grilled chicken, bacon, tomatoes, red onion, avocado, hardboiled egg, and crumbled blue cheese
Chopped Romaine, tomatoes, cucumbers, red onion, sliced black olives, croutons, grated cheddar-Jack cheese, and choice of dressing

Seasoned ground beef or fajita chicken, chopped romaine, shredded cheddar cheese, diced tomatoes, and sliced jalapeños served in a deep fried flour taco shell bowl. Served with sour cream and pico de gallo
Sandwiches, Burgers & More
Served with your choice of fries, homemade baked potato salad, Caesar salad, green salad, or coleslaw
Substitute a Cup of Clam Chowder +$3.99
Number one seller! | Roasted prime rib, thinly sliced and served on a grilled French baguette with Au Jus • Make it Philly Style: Add sautéed mushrooms, bell peppers, onions, and Swiss cheese +$4.99

Number two best-selling sandwich! | Porter braised corned beef brisket cooked in-house, thinly sliced on grilled marble rye with Swiss cheese, sauerkraut, and our special sauce

Hand-breaded in seasoned flour, deep-fried until golden and crispy, served on a grilled brioche bun with lettuce, tomato, onion, pickle, and mayo • Substitute grilled chicken, no extra charge
Triple-decker on rustic sourdough with turkey, ham, bacon, lettuce, tomato, mayo, Swiss and cheddar cheeses
Thick-cut bacon, lettuce, tomato, and mayo on rustic-style sourdough
Cheddar, gouda, Swiss, and mozzarella all melted together on grilled French sourdough
Grilled or toasted | Albacore tuna mixed with diced celery, onion, cucumber, pickle, and mayonnaise on rustic French sourdough bread

Our signature deluxe cheeseburger with lettuce, tomato, onion, pickle, and cheddar cheese on a grilled brioche bun

Named after Amelia’s copilot, Fred Noonan, this burger is loaded with lettuce, tomato, onion, pickles, melted Swiss and Gouda, plus bacon on a grilled brioche bun with our signature bacon jam and house aioli

A double-patty version of our Fred’s bacon cheeseburger, with the addition of
cheddar cheese
Ground beef patty topped with fresh grilled onions and Swiss cheese, with Au Jus for dipping
Hand-breaded in seasoned flour, then deep-fried until golden brown. Served with fries and coleslaw
Steaks & Chicken
Served with green salad or Caesar salad. Also comes with your choice of baked potato, mashed potatoes, rice pilaf, or fries

10-ounce cut, lean and tender. Topped with garlic herb compound butter

10-ounce cut, well marbled and extremely flavorful. Topped with garlic herb compound butter

10 oz. $34.99 | 16 oz. $40.99 • Try our reverse-seared prime rib - a whole new dimension in flavor! Seared in a garlic and herb crust, served with creamy horseradish and Au Jus. Quantities limited!
Parmesan-crusted chicken breast served with linguine and homemade marinara sauce. Served with garlic bread and a side salad
Chicken breast lightly coated with seasoned flour and sautéed with mushrooms
and onion in our house-made Marsala sauce
Seafood
One full pound of fresh local clams loaded with bacon, onions, white wine and cream. Comes with fresh made green salad or coleslaw, and baked potato, fries or rice & garlic bread

Two pieces of tempura battered cod, deep fried, served on corn tortillas and topped with coleslaw, pico de gallo and chipotle cream drizzle. Served with fries or salad
Served with honey sriracha sauce. Comes with fresh made green salad or coleslaw, and baked potato, fries or rice & garlic bread

2-Piece Cod $22.99 | 3-Piece $24.99 | Halibut Market Price • Wild caught Pacific NW cod dipped in our signature Northwest Pilsner beer batter, then deep fried until golden and crisp. Served with fries and coleslaw
Beef Specialties
Roasted prime rib cut into julienned strips, simmered in a brown sauce with sautéed mushrooms, onions, and sour cream, served over buttered egg noodles, plus a choice of green salad or Caesar salad
Cubed beef steak, breaded and fried to a golden brown, then smothered in a rich brown sauce. Served with dinner salad or freshly tossed Caesar salad, homemade mashed potatoes, and vegetables
Ground beef steak topped with fresh sautéed mushrooms and onions in a
rich brown sauce. Served with dinner salad or freshly tossed Caesar salad, homemade mashed potatoes, and vegetables
Desserts
Our desserts are made in-house, and the selection changes with the season. As your server about today's dessert specials!
Regular $6.99 | With Fresh Strawberries $9.99
Menu
Except Mondays
BOGO! Buy One Get One on the chef's daily special. Ask your server!
Includes fries and a soft drink, a glass of house wine, or a beer
Half off on the second beverage of any kind
2-Piece Cod $20.99 | 3-Piece Cod $23.99 | 2-Piece Halibut Market Price • Our special tempura-battered Pacific Northwest cod or halibut, served with clam chowder, coleslaw, and fries
Served 9:00 AM - 1:00 PM, along with the regular menu starting at 8:00 AM • Adults (14-54) $24.99 | Seniors (55+) $17.99 | Kids (6-13) $13.99 | Kids 5 and under Free • Join us for fresh fruit, pastries, biscuits, and house-made sausage gravy, scrambled eggs, Denver scramble, ham, bacon, sausage links, fried potatoes, and hash brown casserole | Items may change. Lunch entrees added throughout brunch to complement the selection